Natto Pasta

Prep-time: 10mins

Natto Pasta

A simple natto pasta recipe

Ingredients:

1. Natto
2. Shiso leaves or parsely
3. 1 tbspoonSoy sauce
5. 1/2 tbspoon Butter
6. Spagetti
7. Green onions (optional)

Directions:

1. Boil the spagetti noodles
2. Once the noodles are done, drain the water and add the butter and soy sauce and mix.
3. Add the shredded shiso leave and green onions and toss with the noodles.
4. Add the natto and digg in!

One Response to “Natto Pasta”

  1. hiroki says:
    October 11, 2010 at 9:13 pm

    I’ve had this before and I liked it. Your pictures make the dishes look very good.