Natto and Raw Egg

This is an awesome recipe submitted by my friend Kazumaki5.  I tried it myself and I loved it.  It is a very simple recipe, high in protein and very healthy.  It is ideal for breakfast or as a snack between meals.

Prep-time: 5 mins

Natto and Raw Egg

Natto and raw egg over fresh white rice.

Serving size: 3-4 people


3 Packets of natto
1 Egg
Big hand full of chopped green onioins
Shredded nori
White rice
Mentsuyu or soy-sauce (optional)


1. Crack the raw egg into a bowl and mix.
2. Add the 3 packets of natto and the green onions and mix well.
3. Pour the mixture over fresh white rice and top it off with some nori.
4. If you feel like it needs some salt, you may add a bit of mentsuyu or soy-sauce.

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